Udon Noodle Salad

Price range: $7.00 through $40.00

All Natural Made with Olive Oil Non-GMO Vegan Contains sesame, soy, wheat

Thick, chewy noodles with tofu, celery, carrots, peppers and scallions in a sweet-savory dressing of tamari, maple syrup and sesame oil, finished with fresh cilantro.

Order within 0h 9m to be processed today

Free pickup at the stand Thursday and Friday 1-6pm, Saturday 10am-3pm. Order by 11am ET Monday to Thursday to be processed that day; later orders are processed the next day.

Ingredients & Allergens

Ingredients: Semolina, Durum Flour, Celery, Organic Tofu [Filtered Water, Organic Soy Beans, Nigari], Green Bell Pepper, Red Bell Pepper, Carrots, Scallions, Garlic, Extra Virgin Olive Oil, Tamari Sauce (Water, Soybeans, Wheat, Sea Salt), Organic Maple Syrup, Sesame Oil, Vinegar, Cilantro

Contains: Wheat, Soy, Sesame

Nutrition
Serving size6 oz (170g)
Servings per container2
Calories228
Total fat7 g
Saturated fat1 g
Sodium538 mg
Total carbohydrate33 g
Dietary fiber5 g
Total sugars3 g
Protein10 g

Per serving, from the product label. Always check the label on your pack.

Details
WeightN/A
DimensionsN/A
Size

12 oz, 16 oz, 4 lb (Bulk)

Diet

All Natural, Made with Olive Oil, Non-GMO, Vegan

Allergens

Sesame, Soy, Wheat

Nutrition

High fibre (5g+), High protein (15g+)