Crunchy Kale
Price range: $5.50 through $30.00
All Natural Made with Olive Oil Non-GMO Vegan Contains soy
Hearty kale massaged with olive oil and red wine vinegar, tossed with chickpeas, crunchy celery, carrots and red pepper, and topped with cubes of herby marinated tofu. A satisfying green salad with a great crunch.
Order within 0h 10m to be processed today
Free pickup at the stand Thursday and Friday 1-6pm, Saturday 10am-3pm. Order by 11am ET Monday to Thursday to be processed that day; later orders are processed the next day.
Ingredients & Allergens
Ingredients: Kale, Chickpeas, Organic Tofu (Filtered Water, Organic Soybeans, Nigari [A Natural Coagulant]), Celery, Red Pepper, Carrots, Extra Virgin Olive Oil, Red Onions, Red Wine Vinegar, Citric Acid, Garlic, Oregano, Basil, Black Pepper, Sea Salt
Contains: Soy
Nutrition
| Serving size | 7 oz (198g) |
|---|---|
| Servings per container | 1 |
| Calories | 280 |
| Total fat | 15 g |
| Saturated fat | 2 g |
| Sodium | 590 mg |
| Total carbohydrate | 29 g |
| Dietary fiber | 9 g |
| Total sugars | 6 g |
| Protein | 10 g |
Per serving, from the product label. Always check the label on your pack.
Details
| Weight | 0.438 lbs |
|---|---|
| Dimensions | 12 × 10 × 7 in |
| Size | 7 oz, 16 oz, 3 lb (Bulk) |
| Diet | All Natural, Gluten Free, Made with Olive Oil, Non-GMO, Vegan |
| Allergens | Soy |
| Nutrition | High fibre (5g+) |






